The lovely bay at Labuan Amuk
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- Hand wash area for guests.
- Tom – chicken and spices steamed in banana leaves.
- The pavillion of Ketus Hideaway.
- Lawar of chopped beans, shredded coconut, garlic, chilli, prawn paste.
- Ketut’s jukungs have solid outriggers that are perfect for feeding fish and rating while looking at coral.
- The fish surround the boat and the waters are usually very clear.
- Bayu and Mangwi take guests to the coral.
- Gado gado – vegetables and peanut sauce.
- Pigs are important for cermonies and an important source of extra income.
- Preparing a lunch at Ketut’s Hideaway.
- Jukings in the bay.
- Babi ketchup – a favourite local dish made from pork and spices.
- Ketuts Hideaway – the guest showers have fantastic views!
- Mango ladder!
- The beach at Labuan Amuk.
- A guest relaxing at Ketut’s Hideaway.