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- Hand wash area at Ketut’s Hideaway.

- Part of the view from Ketut’s Hideaway.

- Clean open kitchen area – join in and learn to cook from Kadek!

- The pavilion area at Ketut’s Hideaway.

- Lunch at Ketut’s Hideaway is prepared from fresh local produce – you are welcome to join in the cooking.

- Even the cows relax at Labuan Amuk.

- Local honey – Madu asli – is collected in the trees – you can taste this delicious honey as we walk around the village.

- Bayu and Mangwi take guests to the coral.

- Pigs are important for cermonies and an important source of extra income.

- Stir fried local vegetables.

- Iluh, eldest daughter.

- Preparing a lunch at Ketut’s Hideaway.

- Lawar of chopped beans, shredded coconut, garlic, chilli, prawn paste.

- Ketuts Hideaway – the guest showers have fantastic views!

- A guest relaxing at Ketut’s Hideaway.

- Ketut’s jukungs have solid outriggers that are perfect for feeding fish and rating while looking at coral.